Here's a recipe submitted by Sharon Martin (Thurston County Coop-Ext
Office). The recipe is published in the
: Native American Cookbook
Native Youth Enterprises
Chief Leschi High School
7050 South G Street
Tacoma, WA. 98408
Bring all the vegetable ingredients to a boil. Lower heat and cook until
vegetables are done. Then add cleaned fish heads (whole) and cook for
30-40 minutes or until the fish is soft and thoroughly done.
Serve with lemon slices.
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